SALMON FILLETS IN AIR FRYER UK FOR DUMMIES

Wash the pieces of chilled salmon and pat dry with paper towels. Eliminate the skin cautiously. Get rid of bones with tweezers or fingers.Reheating salmon is often challenging because it’s by now cooked. So The true secret here is to reheat it very low and sluggish, either within the microwave or oven, to circumvent it from drying out.Or test one